© Copyright Laurence Saettel
(pronounced tem pay)
Pure soybeans Tempeh have a stronger flavor than other Tempeh.
Tempeh can be kept in the refrigerator for about 10 days.
100 g of tempeh provide
How to use it?
Tempeh can be added to soup, sauces, casseroles, and chili; it can be steamed, grilled, sauté, or marinated.
You may see blackish spots on its surface, they are residues of mold that was used for the fermentation and are therefore harmless. You can remove them before cooking.
Realized by Laurence LIVERNAIS-SAETTEL, dietitian
© Copyright L. Livernais-Saettel 2002
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