Smoked tofu kebab

Nutritional value per serving
Calories	Proteins	Fats	Carbohydrates	Calcium	Iron	Zinc
283	14.5 g	19 g	14 g	287 mg	1.5 mg	0.4 mg

Ingredients	Instructions
300 g smoked tofu 100 g fresh mushrooms 1 green pepper 2 tomatoes 3 small onions 4 Tbsp. olive oil 1 Tbsp. thyme Salt and pepper	Dice the smoked tofu, green pepper and tomatoes. Cut the mushrooms and the onions in four. Thread each ingredient on the skewer. Mix the oil, salt, pepper and thyme then brush the kebabs with the mixture. Place them on the barbecue and turn often.