Lemon Tonic

  • 340 g diced honeydew melon
  • 250 ml lemon juice
  • 170 g green grapes
  • pinch of salt

    Combine the honeydew melon and lemon juice in a blender. Add the grapes and salt.
    Blend until smooth and serve immediately.

    Nutritional value per serving

    Calories Proteins Fats Carbohydrates Fibers
    147 2.5 g 1 g 32 g 2 g

    Realized by Laurence LIVERNAIS-SAETTEL, dietitian
    © Copyright L. Livernais-Saettel 2000
    Site hosted by MaVille-Online.